Baked Cajun Shrimp
Juicy shrimp seasoned with a delightful mix of Cajun spices and baked until opaque. This quick and easy dish is perfect for any occasion and can be prepared in under 30 minutes.
Ingredients
- 1 lb large shrimp peeled and deveined
- 2 tablespoons olive oil
- 2 tablespoons Cajun seasoning store-bought or homemade
- 1 tablespoon fresh lemon juice
- 1 tablespoon minced garlic
- 1 tablespoon chopped fresh parsley for garnish
- Lemon wedges for serving
Instructions
- Preheat the oven to 400°F (200°C).
- Prepare the shrimp: In a large bowl, combine the shrimp, olive oil, Cajun seasoning, lemon juice, and minced garlic. Toss until the shrimp are evenly coated.
- Spread the shrimp: Arrange the seasoned shrimp in a single layer on a baking sheet lined with parchment paper.
- Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the shrimp are opaque and cooked through.
- Garnish and serve: Remove from the oven, sprinkle with fresh parsley, and serve with lemon wedges.