Cook the Pasta: Cook the pasta according to package directions until al dente. Drain and set aside.
Check and be patient when simmering the broth.*
Melt Butter & Add Ranch: In the same pot, melt the butter over medium heat. Stir in the ranch dressing mix and cook for 1 minute, until fragrant.
Make sure not to allow oil to splatter when simmering!
Make the Sauce: Gradually whisk in the milk and sour cream, stirring until smooth. Bring to a simmer and cook for 3-5 minutes, or until the sauce has thickened slightly.
Add Chicken and Pasta: Add the cooked chicken and drained pasta to the sauce. Toss to coat.
Make sure to add ingredients with care!
Melt Cheese & Serve: Stir in the cheddar cheese (if using) until melted and smooth. Season with salt and pepper to taste. Serve hot, garnished with chopped green onions.
Adding cheese will provide a satisfying texture and experience*
What to Serve with Savory Chicken Ranch Pasta
Bread For dipping into recipe to gain all the flavors.
Vegetable Salad For fresh taste.
This is only a sample of flavors that can be mixed and matched to this recipe. Feel free to experiment with more! Enjoy your time!
Top Tips for Perfecting Savory Chicken Ranch Pasta
Adding vegetables and lime can alter the taste! Here are tips to improve results!
Storing and Reheating Tips
Storing:
Store adequately to maintain the experience of the recipe!
Reheating:
Follow tips for storage use.
This fun Easy Chicken Ranch Pasta - Your New Weeknight Favorite is perfect for meals!