• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Good For Recipes
  • Home
  • All Recipes
    • Air Fryer
    • Breakfast
    • Dinner
    • Lunch
    • Appetizers
    • Salads
    • Soups
    • Pasta
    • Casserole
  • Dessert
  • Cakes
  • About Us
    • Privacy Policy
    • Terms of Use
  • Contact Us
  • Navigation Menu: Social Icons

    • Facebook
    • Pinterest

White Chocolate Cherry Fudge

Leave a Comment

Pin
Share

White Chocolate Cherry Fudge is a sumptuous, velvety delight that combines the creamy richness of white chocolate with the bright, fruity burst of cherries. It’s not overly sweet, making it a perfect treat for any time of the year. Whether you’re a white chocolate enthusiast or a cherry lover, this fudge will captivate your taste buds.

If you’re seeking a dessert that’s both indulgent and well-balanced, you’ve come to the right place. When you blend silky white chocolate with the tart sweetness of cherries, you get a luxurious fudge that’s simply irresistible. The addition of cherries just elevates it to another level. I’ve been longing for a taste of indulgence, and this creamy fudge reminds me of festive celebrations and delightful gatherings. Not a fan of cherries? Don’t worry, it’s still delicious without them.

Kitchen Equipment Needed:

  • Baking dish (8×8 inch)
  • Parchment paper
  • Medium saucepan
  • Wooden spoon
  • Measuring cups and spoons
  • Mixing bowls
  • Knife
  • Cutting board

Ingredients:

  • 3 cups white chocolate chips
  • 1 (14 oz) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 cup dried cherries, chopped
  • 1/4 teaspoon almond extract (optional)
  • 1/8 teaspoon salt

Directions:

  1. Prepare the Baking Dish: Line an 8×8 inch baking dish with parchment paper, leaving some overhang for easy removal.
  2. Melt White Chocolate Chips: In a medium saucepan over low heat, combine the white chocolate chips and sweetened condensed milk. Stir continuously until the chocolate is melted and smooth.
  3. Add Extracts: Remove from heat and stir in the vanilla extract and almond extract (if using). Mix until well combined.
  4. Incorporate Cherries: Gently fold in the chopped dried cherries and salt.
  5. Pour and Set: Pour the fudge mixture into the prepared baking dish, spreading it out evenly.
  6. Chill the Fudge: Refrigerate for at least 2 hours, or until firm.
  7. Cut and Serve: Once set, remove the fudge from the baking dish using the parchment overhang. Cut into small squares and serve.

Enjoy your White Chocolate Cherry Fudge as a luxurious treat for any occasion!

White Chocolate Cherry FudgeWhite Chocolate Cherry Fudge
Pin
Share

Filed Under: Appetizers

Previous Post: « Zucchini Tomato Casserole
Next Post: Swirled Caramel Apple Fudge »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome to Good for Recipes

We are dedicated to providing you with a wide variety of delicious recipes that are easy to follow, fun to make, and sure to impress your family and friends. Our recipes are created and curated by a team of experienced cooks who are passionate about food and love sharing their culinary expertise with others.

COPYRIGHT © 2023 GOOD FOR RECIPES

Our Spring Sale Has Started

You can see how this popup was set up in our step-by-step guide: https://wppopupmaker.com/guides/auto-opening-announcement-popups/

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok