Pizza Burgers combine the best of two beloved comfort foods into one epic meal! Juicy burger patties are layered with marinara sauce, gooey melted cheese, and your favorite pizza toppings, all tucked into a toasted bun. Perfect for a casual dinner, game day, or whenever you’re craving something indulgently delicious.
Kitchen Equipment Needed
- Grill or skillet
- Mixing bowl
- Baking sheet
- Spatula
- Cheese grater
Ingredients Overview
- Ground Beef: The base of the burger, ideally 80/20 ground beef for the best flavor and juiciness.
- Pizza Sauce: A rich marinara or pizza sauce adds that iconic pizza flavor.
- Cheese: Mozzarella is a classic, but feel free to add Parmesan or provolone for extra cheesiness.
- Toppings: Pepperoni, sautéed mushrooms, bell peppers, or olives. Customize it just like a pizza!
- Buns: Toasted burger buns hold everything together.
Step-by-Step Instructions
1. Prepare the Patties
- In a mixing bowl, combine 1 pound of ground beef with 1 teaspoon garlic powder, 1 teaspoon onion powder, 1 teaspoon Italian seasoning, salt, and pepper.
- Form the mixture into 4 evenly sized patties.
2. Cook the Patties
- Heat a skillet or grill over medium-high heat. Cook the patties for 4–5 minutes per side, or until they reach your desired doneness.
- During the last minute of cooking, add a slice of mozzarella to each patty and cover to let the cheese melt.
3. Toast the Buns
- Lightly butter the insides of the buns and toast them in the skillet or on the grill until golden brown.
4. Assemble the Pizza Burgers
- Spread pizza sauce on the bottom half of each bun.
- Place the cheesy burger patty on top.
- Add your favorite pizza toppings, like pepperoni slices, sautéed vegetables, or fresh basil.
- Spread more pizza sauce on the top half of the bun and place it on the burger.
5. Serve
Serve hot with a side of fries, salad, or garlic breadsticks for a complete meal.
Recipe Tips
- Prevent Shrinkage: Press a small indentation in the center of each patty before cooking to help maintain its shape.
- Cheese Options: Use a blend of mozzarella and Parmesan for extra flavor.
- Sauce Placement: Spread sauce on both the bun and patty to keep the burger juicy and flavorful.
What to Serve With This Recipe
- French fries or sweet potato fries
- Caesar salad or a simple green salad
- Garlic knots or breadsticks
- A cold soda or beer
Frequently Asked Questions
Can I use turkey or chicken instead of beef?
Yes! Ground turkey or chicken works well for a lighter version.
How do I make these burgers in advance?
Cook the patties and refrigerate them. Reheat in the oven or skillet before assembling.
Can I make this vegetarian?
Substitute the burger patty with a veggie burger or portobello mushroom cap.
Ingredients
- 1 pound ground beef (80/20)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 slices mozzarella cheese
- ½ cup pizza sauce
- Burger buns, toasted
- Optional pizza toppings: pepperoni, mushrooms, bell peppers, olives, fresh basil
Instructions
- Mix the ground beef with seasonings and form patties.
- Cook the patties in a skillet or grill, adding cheese to melt.
- Toast the buns until golden brown.
- Assemble the burgers with pizza sauce, cheesy patties, and desired toppings.
- Serve immediately and enjoy!
These Pizza Burgers are sure to become a family favorite, delivering the perfect blend of pizza and burger flavors in every bite.
Pizza Burgers combine
Pizza Burgers combine the best of two beloved comfort foods into one epic meal! Juicy burger patties are layered with marinara sauce, gooey melted cheese, and your favorite pizza toppings, all tucked into a toasted bun. Perfect for a casual dinner, game day, or whenever you’re craving something indulgently delicious.
Equipment
- Kitchen Equipment Needed:
- Grill or skillet
- Mixing bowl
- Baking sheet
- Spatula
- Cheese grater
Ingredients
- 1 pound ground beef 80/20
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 4 slices mozzarella cheese
- ½ cup pizza sauce
- Burger buns toasted
- Optional pizza toppings: pepperoni mushrooms, bell peppers, olives, fresh basil
Instructions
- Mix the ground beef with seasonings and form patties.
- Cook the patties in a skillet or grill, adding cheese to melt.
- Toast the buns until golden brown.
- Assemble the burgers with pizza sauce, cheesy patties, and desired toppings.
- Serve immediately and enjoy!
- These Pizza Burgers are sure to become a family favorite, delivering the perfect blend of pizza and burger flavors in every bite.
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