Homemade SWEET POTATO PIE Recipe | Classic & Tasty

Looking for a warm and comforting dessert that embodies the essence of Southern cuisine? Search no further than a homemade sweet potato pie! Known for its rich texture and blend of classic flavors, sweet potato pie is a staple at American dining tables. If you’re in the market for a classic sweet potato pie recipe that will satisfy your taste buds, we’ve got you covered.

Key Takeaways:

• Creating a homemade sweet potato pie is a rewarding experience that produces a classic Southern dessert.
• This recipe will guide you through the necessary ingredients and steps to create a delicious and easy sweet potato pie.
• The sweet potato pie filling is the heart of the dessert, and we’ll show you how to make it perfectly smooth and flavorful.
• The sweet potato pie crust is equally important, and we’ll provide tips on how to ensure it bakes to perfection.
• Whether you enjoy your sweet potato pie plain or with a pecan topping, this recipe is sure to become a family favorite.

Sweet Potato Pie Ingredients

Before you start making your homemade sweet potato pie, it’s essential to gather all the necessary ingredients for the filling and crust.

Sweet Potato Pie Filling

The ingredients for the sweet potato pie filling are simple yet flavorful. The sweet potatoes provide a creamy texture that pairs perfectly with the earthy cinnamon and nutmeg. The brown sugar adds a subtle sweetness, while the evaporated milk and eggs make the filling custardy and rich.

Sweet Potato Pie Crust

A good sweet potato pie deserves a great crust. Here is what you need:

• All-purpose flour – 1 1/2 cups
• Granulated sugar – 1 tablespoon
• Salt – 1/2 teaspoon
• Cold unsalted butter, cubed – 1/2 cup
• Cold vegetable shortening, cubed – 1/4 cup
• Ice water – 4 to 6 tablespoons

This recipe yields a flaky and buttery crust that will complement the sweet potato filling perfectly. The combination of butter and shortening ensures the crust is tender but firm.

Now that you have all the ingredients, let’s move on to the next step of making the sweet potato pie – creating the filling.

Making the Sweet Potato Pie Filling

Creating the sweet potato filling for your pie is a crucial step in achieving that classic Southern flavor. Follow our easy sweet potato pie recipe for a perfect filling every time.

Ingredients:

• 2 cups mashed sweet potato
• ½ cup granulated sugar
• ½ cup light brown sugar
• 2 eggs
• 1 tsp cinnamon
• 1 tsp ginger
• 1 tsp nutmeg
• 1 tsp vanilla extract
• 1 cup evaporated milk
• ½ cup butter, melted

Instructions:

1. Peel and chop 2 medium-sized sweet potatoes into small cubes. Boil in a pot of water until tender, then drain and mash.
2. In a mixing bowl, combine the mashed sweet potato, granulated sugar, and light brown sugar. Mix well.
3. Add in 2 beaten eggs, then mix in cinnamon, ginger, nutmeg, and vanilla extract.
4. Stir in 1 cup of evaporated milk and ½ cup of melted butter, then mix until smooth and creamy.
5. Pour the sweet potato filling into the prepared pie crust, then spread it out evenly.

Your sweet potato pie filling is now ready for baking!

Assembling and Baking the Sweet Potato Pie

Now that the filling for your sweet potato pie is ready, it’s time to assemble your dessert and bake it to perfection. Follow these simple steps to create a delicious and beautiful pie:

1. Create the sweet potato pie crust by combining flour, butter, sugar, and salt in a food processor. Add ice water gradually until the dough comes together and is smooth. Wrap the dough in plastic wrap and refrigerate for at least an hour.
2. Preheat your oven to 375°F.
3. Roll out the dough on a floured surface and place it in a 9-inch pie dish.
4. Pour the sweet potato filling into the crust.
5. Cover the pie with aluminum foil and bake for 30 minutes.
6. Remove the foil and continue baking for another 30 minutes, or until the filling is set and the crust is golden brown.
7. Let your sweet potato pie cool for at least an hour before slicing and serving.

With these simple instructions, you can create a beautiful and delicious sweet potato pie that will impress all of your guests. Try out this easy sweet potato pie recipe today and enjoy the rich and comforting flavors of a classic Southern dessert.

There’s no denying the charm and taste of a homemade sweet potato pie. This iconic Southern delicacy has been a favorite for generations, and for good reason. Our recipe for sweet potato pie is the best you’ll find, with just the right balance of sweetness and flavor that will please even the most discerning dessert connoisseurs.

If you’re looking for a way to elevate your sweet potato pie experience, try adding a pecan topping to your pie. The crunchy texture and nutty flavor complement the soft and creamy filling, turning an already delicious dessert into a showstopper.

We hope our recipe for sweet potato pie has inspired you to get creative in the kitchen and create a dessert that your family and friends will love. So go ahead and whip up a batch of our sweet potato pie today. Your taste buds (and loved ones) will thank you!

For more sweet potato pie dessert ideas, check out our website, where you’ll find a variety of delicious and easy sweet potato pie recipes.