Peach Cobbler Cheesecake Fruit Salad Recipe

Peach Cobbler Cheesecake Fruit Salad is a delightfully refreshing and creamy treat that’s filled with juicy peaches and a dreamy cheesecake flavor. It’s not heavy or overly sweet either. I think it’s a perfect summertime or potluck dessert, and if you’re not a fan of peaches, feel free to omit them or substitute with another fruit.

It will still be undeniably delicious! If you’re looking for a light & creamy dessert that’s not overly sweet, you’ve come to the right place. When you combine the classic flavors of peach cobbler with the rich and tangy notes of cheesecake, you get a perfect fruit salad that’s sure to impress. The addition of a graham cracker crumble just sends it over the top. I’ve really been in the mood for summer to arrive and this dreamy dessert reminds me of sunny days and picnics. Not a fan of peaches? Don’t worry, it’s still delicious without them.

Kitchen Equipment Needed:

• Mixing bowls
• Whisk or electric mixer
• Spatula
• Knife
• Cutting board
• Serving bowl

Ingredients:

For the Fruit Salad:

• 4 cups fresh peaches, peeled and sliced
• 2 cups fresh strawberries, hulled and sliced
• 1 cup blueberries
• 1 cup seedless grapes, halved

For the Cheesecake Mixture:

• 1 package (8 oz) cream cheese, softened
• 1/2 cup powdered sugar
• 1 cup heavy cream
• 1 teaspoon vanilla extract

For the Graham Cracker Crumble:

• 1 cup graham cracker crumbs
• 1/4 cup melted butter
• 2 tablespoons brown sugar

Directions:

1. Prepare the Graham Cracker Crumble:
   • In a small bowl, combine the graham cracker crumbs, melted butter, and brown sugar. Stir until the mixture is well combined and crumbly. Set aside.
2. Prepare the Cheesecake Mixture:
   • In a large mixing bowl, beat the softened cream cheese until smooth.
   • Add the powdered sugar and vanilla extract, and continue to beat until fully incorporated and smooth.
   • In a separate bowl, whip the heavy cream until it forms stiff peaks.
   • Gently fold the whipped cream into the cream cheese mixture until well combined and smooth.
3. Prepare the Fruit:
   • In a large serving bowl, combine the sliced peaches, strawberries, blueberries, and grapes.
4. Assemble the Salad:
   • Pour the cheesecake mixture over the fruit and gently fold until all the fruit is coated with the creamy mixture.
   • Sprinkle the graham cracker crumble over the top of the salad.
5. Serve:
   • Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.
   • Serve cold and enjoy your refreshing and creamy Peach Cobbler Cheesecake Fruit Salad.

This Peach Cobbler Cheesecake Fruit Salad is sure to be a hit at any gathering, offering a perfect blend of creamy cheesecake goodness and fresh, juicy fruit in every bite.