Oklahoma Nut Candy Recipe

Oklahoma Nut Candy is a delightful treat that’s rich, nutty, and wonderfully chewy. It’s a perfect confection for the holiday season or any special occasion. This candy combines the satisfying crunch of nuts with a sweet and creamy base, creating a delicious contrast in textures.

If you’re looking for a treat that’s both indulgent and easy to make, you’ve come to the right place. This nut candy is versatile enough to use your favorite nuts, and it’s sure to be a hit with anyone who tries it. Whether you’re sharing it as a gift or enjoying it with family, this candy is undeniably delicious. Not a fan of a specific nut? Don’t worry, it’s just as delicious with any variety you choose!

Kitchen Equipment Needed:

• Large saucepan
• Wooden spoon
• Baking sheet or tray
• Parchment paper
• Candy thermometer (optional)
• Measuring cups and spoons

Ingredients:

• 2 cups granulated sugar
• 1 cup evaporated milk
• 1/2 cup unsalted butter
• 1 teaspoon vanilla extract
• 3 cups mixed nuts (such as pecans, walnuts, and almonds)
• 1 cup shredded coconut (optional for garnish)

Directions:

1. Prepare Baking Sheet: Line a baking sheet or tray with parchment paper and set aside.
2. Cook Sugar Mixture: In a large saucepan over medium heat, combine the granulated sugar, evaporated milk, and unsalted butter. Stir continuously until the mixture comes to a boil.
3. Boil and Stir: Once boiling, continue to stir and cook for about 5 minutes. If using a candy thermometer, the mixture should reach the soft-ball stage (235°F – 240°F).
4. Add Vanilla and Nuts: Remove the saucepan from the heat and stir in the vanilla extract and mixed nuts until the nuts are well-coated with the candy mixture.
5. Spread Candy: Quickly pour the nut mixture onto the prepared baking sheet, spreading it out evenly with a wooden spoon. Optionally, sprinkle shredded coconut over the top while the candy is still warm.
6. Cool and Set: Allow the candy to cool completely at room temperature. Once cooled and set, break it into bite-sized pieces.
7. Store: Store the candy in an airtight container at room temperature.

Enjoy your delicious Oklahoma Nut Candy!