Neiman Marcus Cake is a delightful dessert that combines a rich cake with a creamy, sweet filling. It is easy to make and perfect for various occasions, from family gatherings to parties. The blend of cake mix, cream cheese, and nuts creates a unique flavor that everyone will love. This cake is not only delicious but also fun to prepare, making it a favorite for both novice and experienced bakers.
How to Make Neiman Marcus Cake
Ingredients:
- 1 box cake mix (any flavor)
- 1 stick butter, melted
- 2 large eggs
- 1 cup chopped nuts (pecans or walnuts)
- 1 (8 oz) package cream cheese, softened
- 1 (16 oz) box powdered sugar
- 1 large egg
Directions:
- Preheat the oven to 350°F (175°C). Grease and flour a cake pan.
- In a large bowl, combine the cake mix, melted butter, and 2 eggs. Mix well until smooth.
- Fold in the chopped nuts.
- In another bowl, beat the cream cheese, powdered sugar, and the additional large egg until smooth.
- Pour half of the cake batter into the prepared pan.
- Spread the cream cheese mixture on top of the batter.
- Pour the remaining cake batter on top.
- Bake for about 40-50 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool before serving.
How to Serve Neiman Marcus Cake
To serve Neiman Marcus Cake, slice it into squares and place each piece on a plate. You can enjoy it plain or add a dusting of powdered sugar for extra sweetness. It pairs nicely with a scoop of vanilla ice cream or a dollop of whipped cream.
How to Store Neiman Marcus Cake
Store any leftover cake in an airtight container at room temperature for up to 3 days. For longer storage, refrigerate it, where it can last for up to a week. You can also freeze it by wrapping individual slices tightly in plastic wrap and placing them in a freezer-safe bag for up to 3 months.
Tips to Make Neiman Marcus Cake
- Use room temperature cream cheese for a smoother filling.
- Experiment with different cake mix flavors to suit your taste.
- Consider adding chocolate chips or dried fruit to the batter for extra flavor.
Variation
You can add various flavors to this cake by incorporating different types of nuts or using flavored cream cheese, such as almond or vanilla. Another fun variation is to drizzle melted chocolate over the top for added sweetness.
FAQs
Can I use homemade cake batter instead of cake mix?
Yes, you can substitute your homemade cake batter. Just make sure the batter has a similar consistency.
What nuts work best in this recipe?
Pecans and walnuts are the most popular choices for their flavor and texture. However, you can use any nut you prefer.
Can I make this cake ahead of time?
Yes, Neiman Marcus Cake can be made a day ahead. Just store it in an airtight container and keep it at room temperature until serving.
Neiman Marcus Cake
Ingredients
- 1 box cake mix any flavor
- 1 stick butter melted
- 2 large eggs
- 1 cup chopped nuts pecans or walnuts
- 1 8 oz package cream cheese, softened
- 1 16 oz box powdered sugar
- 1 large egg
Instructions
- Preheat the oven to 350°F (175°C). Grease and flour a cake pan.
- In a large bowl, combine the cake mix, melted butter, and 2 eggs. Mix well until smooth.
- Fold in the chopped nuts.
- In another bowl, beat the cream cheese, powdered sugar, and the additional large egg until smooth.
- Pour half of the cake batter into the prepared pan.
- Spread the cream cheese mixture on top of the batter.
- Pour the remaining cake batter on top.
- Bake for about 40-50 minutes, or until a toothpick inserted into the center comes out clean.
- Let cool before serving.
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