Mexican White Trash Casserole

Mexican White Trash Casserole is a fun and delicious dish that everyone loves. It’s quick to prepare and perfect for families. With cheesy goodness and a bit of crunch, it’s sure to be a winner at dinner time. Plus, it’s a great way to use up leftovers. Your family will ask for it again and again!

How to Make Mexican White Trash Casserole

Ingredients

• 1 bag Nacho Doritos, crushed
• 2 cups shredded chicken or ground beef
• 2 cups shredded cheese (more if desired)
• 1 can (10.75 oz) cream of chicken soup
• 1 can Rotel tomatoes, undrained
• 1/2 cup sour cream
• 1/2 cup milk

Directions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the crushed Doritos, shredded chicken or ground beef, shredded cheese, cream of chicken soup, Rotel tomatoes, sour cream, and milk. Mix until well combined.
3. Transfer the mixture into a greased 9×13 inch baking dish.
4. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
5. Let cool for a few minutes before serving.

How to Serve Mexican White Trash Casserole

Serve this casserole hot right out of the oven. You can enjoy it as is or add some toppings like jalapeños, avocado, or extra cheese. It pairs great with a side salad or some fresh fruit.

How to Store Mexican White Trash Casserole

Store any leftovers in an airtight container in the fridge. It will keep well for about 3-4 days. You can also freeze it for up to 2 months. Just reheat it in the oven for the best texture.

Tips to Make Mexican White Trash Casserole

• Make it ahead of time and refrigerate it before baking. Just add a few extra minutes to the baking time.
• For extra spice, add diced jalapeños to the mix or use spicy cheese.
• Feel free to swap the meat with vegetarian options or use beans for a tasty twist.

Variation

You can make a vegetarian version by omitting the meat and adding more veggies like black beans and corn for extra flavor and nutrition.

FAQs

Can I use other types of chips?
Yes! You can use any flavored tortilla chips or even potato chips if you want a different taste.

Is this dish kid-friendly?
Absolutely! Kids love the cheesy, crunchy texture, and you can customize it to their taste.

How can I make this dish healthier?
Try using low-fat cheese and organic cream of chicken soup, or add more veggies to increase the nutrition!

Mexican White Trash Casserole

Mexican White Trash Casserole is a fun and delicious dish that everyone loves. It's quick to prepare and perfect for families. With cheesy goodness and a bit of crunch, it's sure to be a winner at dinner time. Plus, it's a great way to use up leftovers. Your family will ask for it again and again!

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Ingredients

  

• 1 bag Nacho Doritos crushed
• 2 cups shredded chicken or ground beef
• 2 cups shredded cheese more if desired
• 1 can 10.75 oz cream of chicken soup
• 1 can Rotel tomatoes undrained
• 1/2 cup sour cream
• 1/2 cup milk

Instructions

 

• Preheat your oven to 350°F (175°C).
• In a large bowl, combine the crushed Doritos, shredded chicken or ground beef, shredded cheese, cream of chicken soup, Rotel tomatoes, sour cream, and milk. Mix until well combined.
• Transfer the mixture into a greased 9x13 inch baking dish.
• Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
• Let cool for a few minutes before serving.