Epic Beef Nachos Supreme

Elevate your snack game with these Epic Beef Nachos Supreme! Perfect for game nights, parties, or any occasion where you want to impress your guests with a delicious and satisfying snack.

Loaded with savory beef, gooey melted cheese, and all your favorite toppings, these nachos are sure to be a hit. Get ready to dig in and enjoy the ultimate nacho experience!

Kitchen Equipment Needed:

1. Baking sheet or oven-safe dish
2. Skillet or frying pan
3. Mixing spoon or spatula
4. Serving platter

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning
• 1 bag tortilla chips
• 2 cups shredded cheese (cheddar, Monterey Jack, or a blend)
• 1 cup diced tomatoes
• 1/2 cup diced onions
• 1/4 cup sliced jalapenos
• 1/4 cup sliced black olives
• Sour cream, guacamole, and salsa, for serving
• Fresh cilantro, chopped, for garnish

Directions:

1. Preheat the Oven: Preheat your oven to 375°F (190°C).
2. Cook the Beef: In a skillet or frying pan, cook the ground beef over medium heat until fully browned and no longer pink, breaking it apart with a spoon as it cooks. Drain excess fat if necessary. Add the taco seasoning packet and water according to package instructions. Stir well to combine and simmer for a few minutes until the beef is coated with the seasoning.
3. Prepare the Nachos: Arrange the tortilla chips in a single layer on a baking sheet or oven-safe dish. Spoon the cooked beef evenly over the chips. Sprinkle shredded cheese over the beef and chips, covering them evenly.
4. Add Toppings: Scatter diced tomatoes, onions, sliced jalapenos, and black olives over the cheese-topped nachos.
5. Bake: Place the baking sheet or dish in the preheated oven and bake for about 10-12 minutes, or until the cheese is melted and bubbly.
6. Serve: Remove the nachos from the oven and transfer them to a serving platter. Serve immediately with sour cream, guacamole, salsa, and chopped cilantro on the side for dipping and topping.
7. Enjoy: Dig in and enjoy the deliciousness of these Epic Beef Nachos Supreme! Serve them hot and watch them disappear as your guests devour this irresistible snack.