Chicken and Tater Tot Casserole is a comforting and hearty dish that’s topped with crispy tater tots and creamy chicken filling. It’s not heavy or overly complicated either. I think it’s a perfect family dinner or potluck dish, and if you’re not a fan of some ingredients, feel free to customize it to your taste.
Remember it later
Like this recipe! Pin it to your favorite board NOW!
It will still be undeniably delicious! If you’re looking for a warm & satisfying meal that’s not overly complex, you’ve come to the right place. When you make a creamy and savory chicken casserole and pair it with golden, crispy tater tots, you get the perfect combination. The addition of cheese just sends it over the top. I’ve really been in the mood for cozy meals, and this hearty casserole reminds me of family gatherings and home-cooked comfort food. Not a fan of all the ingredients? Don’t worry, it’s still delicious with your own twist.
Kitchen Equipment Needed:
- Large mixing bowl
- Medium saucepan
- 9×13-inch baking dish
- Spatula or spoon for mixing
- Measuring cups and spoons
- Oven
Ingredients:
- 2 cups cooked chicken, shredded or diced
- 1 (10.5 oz) can condensed cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup milk
- 1 small onion, finely chopped
- 1 cup frozen peas and carrots
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 1 (32 oz) bag frozen tater tots
Directions:
- Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Prepare the Chicken Mixture:
- In a large mixing bowl, combine the cooked chicken, condensed cream of chicken soup, sour cream, shredded cheddar cheese, milk, chopped onion, frozen peas and carrots, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Assemble the Casserole:
- Spread the chicken mixture evenly in a 9×13-inch baking dish.
- Top with Tater Tots:
- Arrange the frozen tater tots on top of the chicken mixture in a single layer.
- Bake the Casserole:
- Place the baking dish in the preheated oven and bake for 45-50 minutes, or until the tater tots are golden brown and crispy, and the casserole is bubbly around the edges.
- Serve:
- Let the casserole cool slightly before serving. Enjoy your comforting Chicken and Tater Tot Casserole with your favorite side salad or vegetable.
This Chicken and Tater Tot Casserole is sure to be a hit with everyone, providing a perfect blend of creamy, savory, and crispy textures in every bite.
Leave a Reply