Best Asian Cucumber Salad

Asian Cucumber Salad is a delightfully crisp and refreshing dish that’s tossed with a tangy, savory dressing. It’s not heavy or overly spicy either.

I think it’s a perfect summertime or picnic side dish, and if you’re not a fan of sesame seeds, feel free to omit them. It will still be undeniably delicious! If you’re looking for a light & refreshing salad that’s not overly complicated, you’ve come to the right place. When you pair thinly sliced cucumbers with a zesty Asian-inspired dressing, you get the perfect side dish. The addition of fresh herbs just sends it over the top. I’ve really been in the mood for summer to arrive, and this vibrant salad reminds me of warm, sunny days. Not a fan of sesame seeds? Don’t worry, it’s still delicious without them.

Kitchen Equipment Needed

• Cutting board
• Sharp knife
• Large mixing bowl
• Measuring spoons
• Small mixing bowl
• Whisk

Ingredients

• 2 large cucumbers, thinly sliced
• 1/4 cup rice vinegar
• 1 tablespoon soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon honey or sugar
• 1 teaspoon grated fresh ginger
• 2 garlic cloves, minced
• 1 tablespoon sesame seeds (optional)
• 2 green onions, thinly sliced
• 1/4 cup chopped fresh cilantro or parsley (optional)
• Red pepper flakes (optional, to taste)

Directions

1. Prepare the Cucumbers:
   • Thinly slice the cucumbers using a sharp knife or a mandoline. Place the sliced cucumbers in a large mixing bowl.
2. Make the Dressing:
   • In a small mixing bowl, whisk together the rice vinegar, soy sauce, sesame oil, honey (or sugar), grated ginger, and minced garlic until well combined.
3. Combine the Salad:
   • Pour the dressing over the sliced cucumbers and toss to coat evenly. Add the sesame seeds (if using), sliced green onions, and chopped cilantro or parsley (if using). Toss again to combine all the ingredients.
4. Season and Chill:
   • Add red pepper flakes to taste if you prefer a bit of heat. Adjust the seasoning with more soy sauce or vinegar if needed. Let the salad sit for at least 10 minutes to allow the flavors to meld together. For best results, chill in the refrigerator for 30 minutes before serving.
5. Serve and Enjoy:
   • Serve the Asian Cucumber Salad as a refreshing side dish. It pairs wonderfully with grilled meats, seafood, or as part of an Asian-inspired meal.

Asian Cucumber Salad is the perfect side dish for a refreshing, flavorful meal. Its crisp texture and tangy dressing make it a hit at any gathering. Enjoy the simplicity and deliciousness of this vibrant salad!