3 Ingredient Rhubarb Squares

3 Ingredient Rhubarb Squares are a delightful and easy treat. This recipe is perfect for those who want to whip up something sweet without spending too much time in the kitchen. With only three main ingredients, you can enjoy a delicious rhubarb dessert that is both simple and quick to make. Whether you are hosting a gathering or just looking for a snack, these squares will surely please everyone.

how to make 3 Ingredient Rhubarb Squares

Ingredients :

• 1 box yellow cake mix (or white cake mix)
• 1 cup unsalted butter, melted
• 2 1/2 cups rhubarb, chopped

Directions :

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the cake mix and melted butter until a crumbly mixture forms.
3. Press two-thirds of the mixture into the bottom of a greased baking dish.
4. Spread the chopped rhubarb over the crust.
5. Sprinkle the remaining crumb mixture evenly over the rhubarb.
6. Bake for 30-35 minutes or until the top is golden brown.
7. Let cool before cutting into squares.

how to serve 3 Ingredient Rhubarb Squares

3 Ingredient Rhubarb Squares can be served warm or at room temperature. They are perfect as a dessert after a meal or as a sweet snack during the day. You can dust them with powdered sugar for a nice finish or serve them with a scoop of vanilla ice cream for an extra treat.

how to store 3 Ingredient Rhubarb Squares

Store any leftover squares in an airtight container at room temperature. They will stay fresh for up to three days. If you want to keep them longer, you can refrigerate them for up to a week. You can also freeze the squares for up to three months. Just make sure to wrap them tightly in plastic wrap or aluminum foil.

tips to make 3 Ingredient Rhubarb Squares

• Use fresh rhubarb for the best flavor. If fresh rhubarb isn’t available, you can use frozen rhubarb, but make sure to thaw and drain it first.
• For extra sweetness, you can sprinkle some sugar over the rhubarb before adding the crumb topping.
• If you want a crunchier topping, try mixing in some oats or nuts into the crumb mixture.

variation

You can easily customize this recipe by adding different fruits, like strawberries or blueberries, along with the rhubarb. You can also use a different flavor of cake mix for a unique twist.

FAQs

1. Can I use a different type of cake mix?
   Yes, you can use a white cake mix or any other flavor you like. Just keep in mind that it will change the taste slightly.
2. What if I don’t have rhubarb?
   If you don’t have rhubarb, you can substitute it with other fruits like apples, peaches, or berries.
3. Can I make this recipe gluten-free?
   Yes, you can use a gluten-free cake mix instead of a regular cake mix to make it gluten-free.
4. How do I know when the squares are done baking?
   The squares are done when the top is golden brown. You can also insert a toothpick in the center, and if it comes out clean, they are ready.
   

   3 Ingredient Rhubarb Squares

   3 Ingredient Rhubarb Squares are a delightful and easy treat. This recipe is perfect for those who want to whip up something sweet without spending too much time in the kitchen. With only three main ingredients, you can enjoy a delicious rhubarb dessert that is both simple and quick to make. Whether you are hosting a gathering or just looking for a snack, these squares will surely please everyone.

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   Ingredients

     

   • 1 box yellow cake mix or white cake mix
   • 1 cup unsalted butter melted
   • 2 1/2 cups rhubarb chopped

   Instructions

    

   • Preheat the oven to 350°F (175°C).
   • In a large bowl, combine the cake mix and melted butter until a crumbly mixture forms.
   • Press two-thirds of the mixture into the bottom of a greased baking dish.
   • Spread the chopped rhubarb over the crust.
   • Sprinkle the remaining crumb mixture evenly over the rhubarb.
   • Bake for 30-35 minutes or until the top is golden brown.
   • Let cool before cutting into squares.